Maxine's On Shine

Maureen Brown

2 months ago

When we first went into Maxine's music was very loud, which is not our cup of tea. no one eats to a concert at home - more like good food and conversation. We sat outside, which was perfectly quiet, as we were a little early and waited for a hostess or server. At 10am for brunch on Valentines, a hostess greeted us and said they were finishing up a meeting and the music was to make sure everyone was awake and would be much softer at opening. We chose outside just in case. Later went to the restroom and was pleasantly surprised the music was nice and soft - our kind of place! We are Lobster people so ordered the Lobster Omelet. Goodness! Unlike most places - true to their word a knuckle and a claw = plenty of Lobster! Delicious. Our server was wonderful! She told us they also had Lobster Benedict, which was a bit hidden on the menu and we did not notice. All things considered, highly recommend and we will be back! Great place for a Celebratory Brunch!

Chris Peralta

7 months ago

Loved this place! "Charming" is the best way to describe it -- it's nestled in the middle of the neighborhood, and when you walk in, it feels very personable and authentic -- like the owners themselves could come out at any moment! The food was also great, we came for Bite 30 and I had the "Cool as a Cucumber flatbread" and the Applewood smoked pork tenderloin. A true neighborhood gem!

Opulence International

7 months ago

This diamond in the rough is nestled in a small neighborhood just outside downtown Orlando. I enjoyed every moment of this dinner, they are part of Orlando’s Magical Dining which allows you to choose from a selective menu(appetizer, entree and desert) for $40pp. Outstanding atmosphere and menu selections. Bravo Maxine and Kirt, this place is a perfect combination of style and deliciousness! Brunch Fri-Sun is fantastic with a lobster omelette that is unmatched!! FYI the bartender Julie makes the STRONGEST drinks🤤

Mike W

a month ago

Not sure what took us so long to try Maxine’s, but that’s our loss. Our server, Madeline, was great.. friendly, welcoming, and knowledgeable. She was assisted by Dillon, who was fun to talk with and informative. All the food was quite delicious, with the standouts being the crab cake, escargot, burger, and lobster ravioli. The atmosphere is eclectic and just plain fun. We will be back soon.

Ally N

6 months ago

My husband and I came here to celebrate my birthday, and the experience was wonderful from start to finish. The service and food were amazing as always, and the cherry on top was the complimentary champagne they offered when they found out we were celebrating my special day. Such a thoughtful touch made the evening even more memorable!

Erin Duffy

7 months ago

Such a cute spot! It’s a 50’s vibe, covered in a red, black, and white color scheme. Your receipt is handed to you in a paperback book. Some of the cocktail glasses are a mason jar attached to a stem. The staff is just a bunch of friendly people. The hostess was dressed with style. I arrived right at 5pm so I was able to snag a single seat at the bar even though they were full booked for the evening. I got the lobster roll. It’s the kind that’s mixed with a bit of mayonnaise rather than with warm butter. It came with fries and coleslaw, so it is a full meal.

Vanessa Wade

7 months ago

Kirt and Maxine Earhart, Owners of Maxine’s on Shine Maxine is an angel! Pleasure to meet her. This culinary power couple received as many nominations as anyone on this year’s list, with fans praising them as the kind of small business owners who make a community feel like home. Their restaurant, tucked into a residential neighborhood just east of downtown Orlando, offers sidewalk dining and showcases local artists. Beyond the restaurant, both are active in philanthropic efforts and outspoken advocates for fellow small businesses. To top it all off, their food has earned recognition from the Michelin Guide, with one nominator calling Maxine’s “one of those brilliant local gems that every city should be proud to have.” The food was amazing, and Julie behind the bar made incredible drinks. Now that’s what you call a bartender — top-tier service all around.

Z

6 months ago

Went with my mother in law to visit this restaurant for the first time during magical dining. I checked it out online prior to get a feel for where we were going and what the parking situation would be like. Parked on Shine just after turning onto the street and walked maybe a block or so to get to the restaurant. Not far at all. Our food choices were tasty, the staff was nice, the vibe and decor was eclectic. Chill, laid back. We reserved seating at the bar which was ready for us when we arrived. My only comment would be that it was very warm inside. I run pretty hot as it is, so my "comfort level" is to be in a cool space. I was a bit warm and sweaty throughout the dinner. They did have some oscillating floor fans placed throughout the interior that helped a little. At the end of the night one of the owners even came over to say hello and welcomed us for stopping in. Very kind 😊 Will be back when the weather cools down so we can try the outdoor dining experience next time 😉

ALICIA DECKER

6 months ago

I cannot say enough about how fantastic this place is! Came here with a group of six for magical dining on a Friday night. We were sat promptly and had the privilege of sitting in the private dining room, which is a small chapel like room off the main dining area. It is so adorable and well decorated. The staff bent over backwards with kindness! Each staff member was nicer than the next. Our server was Steve And and he was fantastic, gave great menu recommendations, and was very attentive to us! Another standout was Brian, the “Waterboy“ who, despite it being only his fourth day there, was incredibly professional And attentive! The food was phenomenal, we did not have anything we did not absolutely love! We had the best time, and ended up spending well over 2 hours just hanging out! The pace of the meal was relaxed and not rushed at all! There are so many great menu items, we will definitely be back!

paige barton

3 months ago

Brunch was a banner experience. Hampton sangria 👏🏼 Cheese cigars 👏🏼 Eggs Benedict ( BAT Bacon, avocado and tomato ) 👏🏼 French toast skillet 👏🏼 Bacon “candy” will melt in your mouth! Our complements to the chef and staff. Thank you for the champagne birthday cheers 🥂 It will most certainly be a memorable meal! 🌟 🌟 🌟 🌟 🌟 +